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ORANGE RUM INFUSED MASHED SWEET POTATOES

ORANGE RUM INFUSED MASHED SWEET POTATOES

CREATED Sep 20, 2006

September's Cafe / September Norman

Ingredients:
2 large sweet potatoes, baked and peeled
1 T butter, softened
2 T brown sugar
2 T grated orange zest
2 T Orange-flavored Rum

Directions:
Place butter, brown sugar, orange zest, and rum in a large bowl.  Using a food mill or potato masher add potatoes to bowl and stir to combine.  Add salt to taste.  Serve warm.